The Deleece Pub Grill on Clark is a delicious spot to enjoy burgers and steaks, their two specialties, while imbibing on their American-focused beer, whiskey and wine.

This Tursday they are offering something even better than their usual goodness by having a five course beer dinner.  Executive Chef Josh Hansen is creating a five course dinner that will be paired with five different craft beers from the Two Brothers Brewery.  For explanation of the craft beers Two Brothers will be sending a representative to share the insights.   The menu looks amazing, including smoked duck and lobster tail.  Follow the link to their website for the full menu.  Cost is $50, which works out to only ten dollars a course with a drink, which in itself is pretty cheap.  You can make reservations online or by calling (773-348-3313).

3313 N. Clark St. [google map]

Five Course Dinner Menu

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